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Making pie and pastry crusts is quick and easy with this heavy-duty dough blender. Sturdy stainless-steel blades easily cut butter and margarine for all your toppings and dough recipes.
View Full Product DetailsMaking pie and pastry crusts is quick and easy with this heavy-duty dough blender. Sturdy stainless-steel blades easily cut butter and margarine for all your toppings and dough recipes.
View Full Product DetailsMaking pie and pastry crusts is quick and easy with this heavy-duty dough blender. Sturdy stainless-steel blades easily cut butter and margarine for all your toppings and dough recipes.
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I am in my 80's and have been baking since I was nine years old, making biscuits and pastries the old fashioned way. I love my good grips pastry cutter; keeps my hands cleaner and does a great job of blending fats into flour. Who says you can't teach an old dog new tricks?
I had my grandmothers dough blender and cutter. She called it a pastry cutter. It beats using 2 knives. However, it is not as good as my grandmothers, which gave up the ghost after maybe 100 years. Hers has thin blades. This one has thick blades. The dough hangs up on the blades and I have to clean off with a knife. Kind of a pain.
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The OXO Good Grips Pastry Blender is an excellent addition to any baker's collection of tools.
I have had one of these for many, many years and it finally broke. I am so happy to have another.
I have been searching for a quality pastry cutter and I found it! Stands up to big jobs and the handle doesn't bend or twist
OMG..I have been using my Mother's from the 1950's...finally had to let it go (sorry Mom)! This is like day and night!! I should have bought this "newer" model a long time ago. The OXO design is great for comfort and the job it has to do!!
I would of liked one with the thumb rest to push with but was not an option in the store but this works well
We had an old masher but the wires were very thin, this one looked better and they are. Great for mashing avocados.
This is the husband who likes avocados and makes up guacamole a lot; This blender mixes up the ingredients very well. Also, the steel is strong enough to take the beating.
I love to bake! Cutting butter into flower or sugar can sometimes be daunting! I tend to have a heavy hand with this because I like the butter to be hard and sharp for things like pie dough or anything requiring flakiness in the end. I would have given it a 5 if it was even heavier duty.
81 reviews · ratings
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