These Belgian stainless steel sauté pans boast 7-ply metal alloy construction for impeccable heat distribution and overall thermal control. Ideal for sautéing, searing, and stir-frying, conical shape and curved sides assist stirring for easy cooking.
Signature InductoSeal base consists of a 2mm copper center encased by layers of silver.
External TriplInduc layer prevents hotspots and provides an evenly heated surface that will not deform over time.
Stainless steel finish with Silvinox surface treatment guarantees cookware will look as good as new even after years of use.
Sot-welded stainless steel handles that absorb only a minimal amount of heat for secure and safe handling.
Tght-fitting stainless steel lid for optimal heat retention.